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BAKING

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  • BAKING (4)
  • CHEFS (3)
  • REFERENCE (3)
  • WORLD CUISINES (7)
The Baking Bible
BAKING The Baking Bible

Legendary baker Rose Levy Beranbaum is back with her most extensive “bible” yet. With all-new...

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Good to the Grain
BAKING Good to the Grain

Whole Grains for a New Generation… takes a fresh and creative perspective on the latest...

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Cakes
BAKING Cakes

[Cakes] need reliable instructions…. from tray bakes to fruit cakes, to sponges and biscuits, teacakes...

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Baked: New Frontiers in Baking
BAKING Baked: New Frontiers in Baking

Matt Lewis and Renato Poliafito want to make baking a cool venture. Grandma’s cookie recipe...

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    Gourmet Manuscript is your go-to destination for beautifully curated cookbooks that bring flavor, creativity, and joy to your kitchen. Whether you're a seasoned chef or just starting out, we help you turn every recipe into a masterpiece.

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    Recent Post

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      December 3, 2024

      Behind the Cookbook: The Art of Parsi Cooking
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